Ding-a-ling-a-ling!
The door to Cafe Diem swung open, ringing the little silver bell hanging from the doorframe. Everyone paused to glance at the uniformed man strolling through the door. He wandered through the collection of round tables scattered around the storefront and sat down at the counter. A plump, curly haired man in an apron materialized—literally, in a dazzling spectacle of lights and smoke—from behind the espresso machine. With one hand he waved away the smoke pouring from his curly hair and with the other he smoothed his apron. As he turned, he noticed the uniformed man staring at him.
“Oh! Hi, Sheriff.”
“Hey Vincent.”
Vincent hustled over to the counter. “I’m so sorry. Have you been waiting long? I was in my infinite pantry getting some voatsiperifery for today’s special.”
Jack Carter stared at Vincent for a long moment, wondering if “voatsiperifery” was actually a food or if Vincent was just toying with him. In the end, he decided not to ask. Jack’s idea of adventurous cuisine was adding hot sauce to his grilled cheese and he didn’t need fancy words jumbling up his go-to menu.
“No problem; I just got here.” He scanned the cafe and nodded at the safe and orderly scene with satisfaction. “Can I get the usual?”
Disdain flickered over Vincent’s face. Jack Carter liked drip coffee. From the local grocery store. Pre-ground beans.
He sighed. “Sure. You want it in a To-Go cup?”
“No, thanks. It’s such a quiet day today. We don’t get a lot of that here in Eureka, so I thought I’d take a little break—”
Before he could finish, a boom filled the air, followed by the grinding of metal and shattering glass.
Jack reconsidered his order. “Actually, a To-Go cup would be great.”